Egg Yolk Treatment for Stronger, Shinier Hair

Tuesday, April 3, 2012

Eggs are found as a staple food in many kitchens.  They provide you with a great source of protein when taken internally.  Egg yolks are high in protein which makes it a great hair mask.  Protein helps prevent hair loss and helps to strengthen your hair.

Also, treating your hair with egg yolks leads to softer, more manageable, and shinier hair.  If you have a problem with hair breakage, then you should use an egg yolk treatment, as the protein in the egg yolks helps prevent hair from breaking.  The sulfur in the the egg yolks also help treat dandruff.

Ingredients:

Depending on the size of your hair
1-4 egg yolks

Directions:

Whip the egg yolks together and apply to dry hair. It feels slimy on your fingers but it's worth putting on!  Make sure all the hair strands in your hair are covered.

Leave the egg yolks in your hair for about 20-30 minutes and then rinse out thoroughly with lukewarm to cool water.  If you use hot water, you run the risk of cooking the yolk on your head.  Shampoo and condition normally.

You should do this once a month to help rejuvenate dry hair!

Happy Treating!
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